{"created":"2023-05-15T14:45:04.964307+00:00","id":60,"links":{},"metadata":{"_buckets":{"deposit":"040346fb-9964-4cdd-ae5f-d59da3496ece"},"_deposit":{"created_by":3,"id":"60","owners":[3],"pid":{"revision_id":0,"type":"depid","value":"60"},"status":"published"},"_oai":{"id":"oai:k-junshin.repo.nii.ac.jp:00000060","sets":[]},"author_link":["285","283","284"],"item_1_biblio_info_14":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2003-01-31","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"61","bibliographicPageStart":"47","bibliographicVolumeNumber":"33","bibliographic_titles":[{"bibliographic_title":"研究紀要"}]}]},"item_1_creator_6":{"attribute_name":"著者名(日)","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"岩下, 美代子"}],"nameIdentifiers":[{"nameIdentifier":"283","nameIdentifierScheme":"WEKO"}]}]},"item_1_creator_7":{"attribute_name":"著者名よみ","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"イワシタ, ミヨコ"}],"nameIdentifiers":[{"nameIdentifier":"284","nameIdentifierScheme":"WEKO"}]}]},"item_1_creator_8":{"attribute_name":"著者名(英)","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"Iwashita, Miyoko","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"285","nameIdentifierScheme":"WEKO"}]}]},"item_1_description_1":{"attribute_name":"ページ属性","attribute_value_mlt":[{"subitem_description":"P(論文)","subitem_description_type":"Other"}]},"item_1_description_11":{"attribute_name":"抄録(日)","attribute_value_mlt":[{"subitem_description":"　「食と心の教育の関連」を探究していくにあたり，平成１２年１１月，鹿児島市にあり，進学率の高い２校と就職率の高い３校，合計５校の高校２年生１，３２０名を対象に多方面からのアンケート調査を実施し継続研究を行っている。\n　本研究は第４報として，その一部である高校生の「現在の目標」と性格との関連を検討したので報告する。今後続けて社会人の分析および世代別の比較検討などを深め，心の教育と望ましい食生活の指導に役立てる第一歩としたい。","subitem_description_type":"Other"}]},"item_1_source_id_13":{"attribute_name":"雑誌書誌ID","attribute_value_mlt":[{"subitem_source_identifier":"AN00271490","subitem_source_identifier_type":"NCID"}]},"item_1_text_9":{"attribute_name":"著者所属(日)","attribute_value_mlt":[{"subitem_text_value":"鹿児島純心女子短期大学生活学科"}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2014-07-31"}],"displaytype":"detail","filename":"kiyo_33_05.pdf","filesize":[{"value":"457.4 kB"}],"format":"application/pdf","licensetype":"license_11","mimetype":"application/pdf","url":{"label":"kiyo_33_05","url":"https://k-junshin.repo.nii.ac.jp/record/60/files/kiyo_33_05.pdf"},"version_id":"6ad9d2b9-abb9-455c-ad68-8e44e4d9f516"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"アンケート調査","subitem_subject_scheme":"Other"},{"subitem_subject":"高校生","subitem_subject_scheme":"Other"},{"subitem_subject":"目標","subitem_subject_scheme":"Other"},{"subitem_subject":"性格","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"食と心の教育の関連 : （第４報）高校生の現在の目標と性格との関連","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"食と心の教育の関連 : （第４報）高校生の現在の目標と性格との関連"},{"subitem_title":"The Correlation between Eating Habits and Psychological Education. : The Correlation between Goal Setting and Personality among High School Students (Report4)","subitem_title_language":"en"}]},"item_type_id":"1","owner":"3","path":["26"],"pubdate":{"attribute_name":"公開日","attribute_value":"2003-01-31"},"publish_date":"2003-01-31","publish_status":"0","recid":"60","relation_version_is_last":true,"title":["食と心の教育の関連 : （第４報）高校生の現在の目標と性格との関連"],"weko_creator_id":"3","weko_shared_id":3},"updated":"2023-05-15T15:08:30.876776+00:00"}