{"created":"2023-05-15T14:45:26.934297+00:00","id":542,"links":{},"metadata":{"_buckets":{"deposit":"fe73abd0-9518-4ac7-b36d-fbb9e3b684f1"},"_deposit":{"created_by":13,"id":"542","owners":[13],"pid":{"revision_id":0,"type":"depid","value":"542"},"status":"published"},"_oai":{"id":"oai:k-junshin.repo.nii.ac.jp:00000542","sets":[]},"author_link":["2556","2553","2555","2552","2554","2557"],"item_1_biblio_info_14":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2001-03-01","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"213","bibliographicPageStart":"191","bibliographicVolumeNumber":"31","bibliographic_titles":[{"bibliographic_title":"研究紀要"}]}]},"item_1_creator_6":{"attribute_name":"著者名(日)","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"花木, 秀子"}],"nameIdentifiers":[{"nameIdentifier":"2552","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"竹内, 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Akinobu","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"2557","nameIdentifierScheme":"WEKO"}]}]},"item_1_description_1":{"attribute_name":"ページ属性","attribute_value_mlt":[{"subitem_description":"P(論文)","subitem_description_type":"Other"}]},"item_1_description_11":{"attribute_name":"抄録(日)","attribute_value_mlt":[{"subitem_description":"　生活習慣病の増加および低年齢化が問題視される中で，「頭」に知識を与えることで日常の行動習慣を改善させることは困難な状況にある。食は生活全般から多くの影響を受けて営まれており，「心」のあり様と決して無縁ではない。そこで今回，食の問題点を明確にし改善因子を探る目的で，北海道・東京・兵庫・鹿児島の食物栄養専攻女子短大２年生555名と文系・芸術系女子短大生556名を対象にアンケート調査を実施した。地域，学科専攻，孤食に対する抵抗意識，学校で人間形成の教育を学んでいるとする認識をそれぞれ群分類し，人間形成に関与する価値観・食・生活・性格・疲労状況の10区分・144項目との関連をみた。食意識や食行動，食品摂取状況には学科専攻および孤食抵抗意識の関連がみられ，刷り込み現象化しているダイエット状況にはいずれの群分類も関連が希薄だった。また，食の目的やダイエット理由，簡便化食品購入時気になることなど都市圏に共通の特徴がややみられ，人間教育受容無認識群が孤食を苦にしない傾向があった。生活行動，性格，疲労状況には人間教育受容認識の影響が大きく，全般的に若年層女子の疲労度は高かった。","subitem_description_type":"Other"}]},"item_1_source_id_13":{"attribute_name":"雑誌書誌ID","attribute_value_mlt":[{"subitem_source_identifier":"AN00271490","subitem_source_identifier_type":"NCID"}]},"item_1_text_10":{"attribute_name":"著者所属(英)","attribute_value_mlt":[{"subitem_text_language":"en","subitem_text_value":"Kagoshima Immaculate Heart College, Science of Living Department"},{"subitem_text_language":"en","subitem_text_value":"Kagoshima University"}]},"item_1_text_9":{"attribute_name":"著者所属(日)","attribute_value_mlt":[{"subitem_text_value":"鹿児島純心女子短期大学生活学科"},{"subitem_text_value":"鹿児島大学大学院理工学研究科"}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2014-07-31"}],"displaytype":"detail","filename":"kiyo_31_12.pdf","filesize":[{"value":"540.9 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（第１報）女子短大生の食・生活・性格・疲労状況","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"食と心の教育の関連 : （第１報）女子短大生の食・生活・性格・疲労状況"},{"subitem_title":"The Correlation between Eating Habit and the Psychological Education : (Report Ⅰ) Students of Women's Colleges：The Effect of Their Eating Habits, Life Styles on Their Characters and Fatigue Levels","subitem_title_language":"en"}]},"item_type_id":"1","owner":"13","path":["93"],"pubdate":{"attribute_name":"公開日","attribute_value":"2001-03-01"},"publish_date":"2001-03-01","publish_status":"0","recid":"542","relation_version_is_last":true,"title":["食と心の教育の関連 : （第１報）女子短大生の食・生活・性格・疲労状況"],"weko_creator_id":"13","weko_shared_id":-1},"updated":"2023-05-15T18:20:36.095374+00:00"}